July 7th, 2009

Did you know that if you get weird urges– like to throw food at a fancy restaurant event, or to laugh hysterically during a funeral– that you’re definitely not alone?

Reports the New York Times:

The visions seem to swirl up from the brain’s sewage system at the worst possible times — during a job interview, a meeting with the boss, an apprehensive first date, an important dinner party. What if I started a food fight with these hors d’oeuvres? Mocked the host’s stammer? Cut loose with a racial slur?

“That single thought is enough,” wrote Edgar Allan Poe in “The Imp of the Perverse,” an essay on unwanted impulses. “The impulse increases to a wish, the wish to a desire, the desire to an uncontrollable longing.”

He added, “There is no passion in nature so demoniacally impatient, as that of him who, shuddering upon the edge of a precipice, thus meditates a plunge.”

Or meditates on the question: Am I sick?

In a few cases, the answer may be yes. But a vast majority of people rarely, if ever, act on such urges, and their susceptibility to rude fantasies in fact reflects the workings of a normally sensitive, social brain, argues a paper published last week in the journal Science.

Perverse impulses seem to arise when people focus intensely on avoiding specific errors or taboos. The theory is straightforward: to avoid blurting out that a colleague is a raging hypocrite, the brain must first imagine just that; the very presence of that catastrophic insult, in turn, increases the odds that the brain will spit it out.

 

Read more. including why the impulses happen and when they’re more likely to get out, at the NYT.


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